General Manager
On-site · Sturgis, Michigan, United States
Job Summary
The General Manager will direct daily restaurant operations and ensure compliance with company standards across product preparation, delivery, customer relations, maintenance, and inventory. Responsibilities include team management and recruiting/retention, financial accountability, delivering high-quality products and services, and performing other duties as assigned. Must demonstrate strong communication, leadership, data-analysis abilities, P&L interpretation, and computer literacy to oversee overall restaurant performance.
Required Qualifications
- Minimum six months Popeyes managerial experience or one year General Manager experience with another concept
- effective oral and written communication skills
- the ability to calculate and analyze data
- leadership skills
- ability to communicate with all levels
- interpret Profit and Loss Statements
- computer literate
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.