General Manager
On-site · Phoenix, Arizona, United States
Job Summary
Lead a Panera bakery-cafe as General Manager, overseeing operations, staff development, and guest experiences to deliver warmth, belonging, growth, and trust. Own all aspects of cafe performance, including staffing, scheduling, training, coaching, budgeting, and ensuring food safety standards. Drive customer relationships, profitability, and continuous improvement while maintaining Panera’s standards of excellence and community focus. The role emphasizes building culture, recognizing achievement, and leading a motivated team to deliver exceptional service and quality.
Required Qualifications
- Three years management experience (preferred)
- Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
- Proven ability to drive positive results
- Proven ability to run great shifts
- ServSafe certification
- At least 18 years of age
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