GENERAL MANAGER/ MANAGER IN TRAINING
$60,000–$80,000 year
On-siteSaginaw, Michigan, United States
Saginaw, Michigan, United StatesOn-siteFull Time$60,000–$80,000 year
Full Time
Job Summary
Lead the restaurant as the primary operator, driving results and creating an outstanding experience for every guest. Manage daily operations, staff, and performance while building a strong team culture rooted in bold flavors and quality ingredients. Set the tone for the environment, ensuring everything runs at a high level with a focus on fresh ingredients and welcoming service. This role offers clear growth paths for driven individuals, with a requirement of three years of prior restaurant and general manager experience.
Required Qualifications
- Prior restaurant and GM experience
- Strong leadership and team-building skills
- Ability to manage operations, staff, and performance
- 3 years of experience or more
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