General Manager
On-site · San Antonio, Texas, United States
Job Summary
Lead restaurant operations as the General Manager for Long John Silver’s in San Antonio, driving guest satisfaction and profitability by overseeing staffing, food safety, inventory control, and local marketing initiatives; recruit, train, and develop crew and management; ensure cash control, safety, and adherence to company standards while maintaining a high-energy, service-focused environment; requires reliable transportation, a valid driver’s license, and the ability to work ~50 hours per week including nights and weekends; familiar with Microsoft suite, HRIS, and BOH tech.
Required Qualifications
- Passed Restaurant General Manager Readiness Checklist
- Valid Driver’s License
- Reliable transportation
- Ability to work 50hrs per week, nights and weekends
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