General Manager
$35,000–$40,000 year
On-site · London, England, United Kingdom
Job Summary
Lead the restaurant as General Manager in London, owning performance, guest experience and the overall operation. Drive performance, hit targets, and set a positive vibe while building and coaching a high-performing team. Manage rosters, stock, and reporting to keep the operation smooth, compliant, and aligned with KPIs. Focus on turning first-time guests into regulars by delivering an unforgettable guest experience, while maintaining an efficient, clean, and compliant operation that supports the brand and business goals.
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