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Subway2 months ago

General Manager

On-site · Harrisonville, Missouri, United States

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown

Job Summary

As a Restaurant General Manager, you will manage your team while achieving sales goals, developing employees, maintaining retention, and ensuring efficient operational and financial systems. This role requires strong management experience in the restaurant or retail/hospitality industry.

Required Qualifications

  • Four or more years in a management or supervisory capacity in a restaurant or the retail/hospitality industry
  • Reliable transportation and a flexible schedule
  • Ability to lift 30 to 50 pounds
  • Ability to use motion that entails pushing, pulling, stretching, and continuous bilateral use of fingers and wrists
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Subway

General Manager

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