General Manager
$51,729,600–$60,320,000 year
On-siteRed Bluff, California, United States
Red Bluff, California, United StatesOn-siteFull Time$51,729,600–$60,320,000 yearHigh School Or EquivalentLarge
Full TimeHigh School Or EquivalentLarge
Job Summary
Oversee all restaurant operations, ensuring adherence to policies while driving sales and profitability targets. Strategically manage team performance, optimize labor planning through effective scheduling, and execute training on opening, closing, and food preparation procedures. Provide hands-on support at workstations, oversee hiring processes including interviews and I-9 verification, and maintain focus on guest service and speed of service metrics. Maintain optimal staffing levels aligned with sales projections to uphold productivity standards.
Required Qualifications
- Must be at least 18 years old
- Must be an EPL Assistant Manager or have the equivalent of 3 or more years of management experience
- Possess and maintain a valid driver's license
- Must obtain Serve Safe Certification
Desired Qualifications
- High school diploma or equivalent (GED) preferred
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