General Manager - Aviator's Restaurant - Denver International Airport
$75,000–$90,000 year
On-site · Denver, Colorado, United States
Job Summary
General Manager at Aviator's Restaurant inside Denver International Airport overseeing all daily restaurant operations, staff management, inventory control, health and safety compliance, and strategies to grow revenue and guest satisfaction. Leads hiring, training, scheduling, and performance evaluations; collaborates with Executive Chef and kitchen staff to ensure high-quality food and service; maintains financial records including budgets, sales reports, and payroll; monitors regulatory compliance and reviews monthly P&L with leadership to drive improvements. Requires strong leadership, organizational skills, integrity, effective written and verbal communication, problem-solving, and the ability to work nights, weekends, and holidays. ServSafe certification and 5+ years of supervisory/management experience in hospitality preferred; high school diploma with some college preferred.
Required Qualifications
- High School diploma and some college preferred
- 5+ years of supervisory or management experience in restaurant or hospitality industry
- Experience with inventory management, budgeting, and financial reporting
- ServSafe certification required
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