General Manager (a.k.a. The Big Burger Boss)
$41,600,000–$49,920,000 year
On-siteMauldin, South Carolina, United States
Mauldin, South Carolina, United StatesOn-siteFull Time$41,600,000–$49,920,000 yearSenior LevelSmall
Full TimeSenior LevelSmall
Job Summary
Lead the restaurant as the heartbeat of operations, overseeing front-of-house, back-of-house, and drive-thru functions while ensuring brand standards, safety, and cleanliness. Recruit, train, and coach a high-performing crew to deliver exceptional guest experiences, manage labor and food costs to hit financial goals, and build smart schedules that keep the floor powered. Maintain a positive, supportive culture and develop future leaders across all shifts, including evenings, weekends, and holidays.
Required Qualifications
- 3+ years of restaurant management experience
- QSR/fast casual experience
- Leadership that inspires
- Operational skills and business smarts
- Guest-first mindset with a high service standard
- Great communication and conflict resolution skills
- Ability to thrive under pressure
- Availability to work a flexible schedule
- Availability to work evenings
- Availability to work weekends
- Availability to work holidays
Desired Qualifications
- QSR/fast casual experience
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