General Manager - 1001
$65,000–$65,000 year
On-siteWashington, District of Columbia, United States
Job Summary
General Manager responsible for leading restaurant operations, driving financial results, and building a great place to work for the team. Oversees guest experience, sets high standards, and leads by example in delivering excellent service and food quality. Focuses on coaching and developing staff, ensuring compliance with food safety and company policies, and achieving performance targets through a strong bonus program and performance-based rewards. Emphasizes Five Guys core convictions (Remain Humble, Exceed Expectations, Always Do The Right Thing, Lead By Example) and fosters a positive, energetic culture while managing operations at a DC-area location.
Required Qualifications
- 2+ years of leadership experience in the restaurant industry with responsibility for financial results
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