General Manager(09137) - 3752 Pa. Route 309 Suite B

General Manager responsible for operating all restaurant equipment, stocking ingredients from delivery area to storage and work areas, preparing products, taking telephone and in-person orders, managing inventory and paperwork, daily cleaning of equipment and facility, monetary transactions and change accuracy, verbal and written communications with customers and coworkers, order entry via computer or touch screen, delivering products to customers, distributing flyers/door hangers, and navigating to designated delivery locations including multi-story buildings and other sites.