General Manager(07105) - 3735 S Pine St

General Manager role in a restaurant setting based in Tacoma, WA. Responsibilities include operating equipment, stocking ingredients, preparing products, handling telephone and in-store orders, processing inventories and related paperwork, and maintaining cleanliness and safety standards. The role emphasizes hands-on store operations, customer interaction, cash handling, and computer-based order entry, with training provided on the job and opportunities for advancement within the company. The position offers hourly pay from $17.13 to $26.00, eligibility for bonuses, Paid Sick Leave under WA state law, potential employer-sponsored medical benefits for qualifying full-time employees, and a management-steps/promotion-from-within program. Benefits highlighted include employee discounts and Paid Vacation for qualifying FT employees. The posting also describes the physical demands and work conditions typical of a store/food-service environment and notes a delivery component requiring a valid driver’s license and access to a vehicle for delivery responsibilities.