General Manager(07101) - 2602 North Stevens Street

General Manager role overseeing store operations and staff for a pizza/food-service location. Responsibilities include operating equipment, stocking and rotating ingredients, preparing products, processing telephone and in-person orders, inventory control and related paperwork, maintaining cleanliness, and ensuring quality and safety. Training is provided on the job, with opportunity for internal advancement and employee benefits (paid sick leave, medical benefits for qualifying FT employees, paid vacation), and bonuses. Strong emphasis on basic math for monetary transactions, clear written and verbal communication with customers and co-workers, and ability to operate computer/terminal systems; physical tasks include standing, lifting, and moving supplies as part of daily duties.