General Manager(05316) - 110 5th St E

Job Summary

Required Qualifications

• •Valid driver's license with safe driving record meeting company standards
• •Access to an insured vehicle which can be used for delivery
• •Ability to comprehend and give correct written instructions
• •Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
• •Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
• •Must be able to make correct monetary change
• •Verbal, writing, and telephone skills to take and process orders
• •Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
• •Ability to enter orders using a computer keyboard or touch screen
• •Navigational skills to read a map, locate addresses within designated delivery area
• •Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product
• •Ability to direct activities
• •Ability to perform repetitive tasks
• •Ability to work alone and with others
• •Ability to work under stress
• •Ability to meet strict quality control standards
• •Ability to deal with people
• •Ability to analyze and compile data
• •Ability to make judgments and decisions
• •Near and mid-range vision for most in-store tasks
• •Depth perception
• •Ability to differentiate between hot and cold surfaces
• •Standing
• •Walking
• •Sitting
• •Lifting bulk product deliveries using a hand truck
• •Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'
• •Cases are usually lifted from floor and stacked onto shelves up to 72 high
• •Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves
• •Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store
• •Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray
• •To move trays which are placed on dollies
• •A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to push
• •Trays may also be pulled
• •Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance
• •Forward bending at the waist is necessary at the pizza assembly station
• •Forward bending is also present at the front counter and when stocking ingredients
• •Performed occasionally to stock shelves and to clean low areas
• •Reaching is performed continuously; up, down and forward
• •Workers reach above 72 occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves
• •Workers reach down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes
• •Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones
• •Eye-hand coordination is essential
• •Use of hands is continuous during the day
• •Shaping pizza dough requires frequent and forceful use of forearms and wrists
• •Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter
• •Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes
• •Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes
• •Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel
• •Far vision and night vision for driving
• •Must be able to lift 50 pounds
• •Must be able to carry 30 pounds
• •Must be able to carry 12 pounds
• •Must be able to push 7.5 pounds
• •Must be able to climb stairs or a ladder
• •Must be able to bend forward at the waist
• •Must be able to squat or crouch
• •Must be able to reach above 72 inches
• •Must be able to reach down
• •Must be able to reach forward
• •Must be able to stand
• •Must be able to walk
• •Must be able to sit
• •Must be able to drive
• •Must be able to navigate adverse terrain
• •Must be able to work under stress
• •Must be able to deal with people
• •Must be able to make judgments and decisions
• •Must be able to analyze and compile data
• •Must be able to direct activities
• •Must be able to perform repetitive tasks
• •Must be able to work alone
• •Must be able to work with others
• •Must be able to meet strict quality control standards
• •Must be able to differentiate between hot and cold surfaces
• •Must have near and mid-range vision
• •Must have depth perception
• •Must have far vision
• •Must have night vision
• •Must have motor coordination between eyes and hands/fingers
• •Must have eye-hand coordination
• •Must have the ability to comprehend and give correct written instructions
• •Must have the ability to communicate verbally with customers and co-workers
• •Must have the ability to add, subtract, multiply, and divide accurately and quickly
• •Must be able to make correct monetary change
• •Must have verbal, writing, and telephone skills
• •Must have navigational skills to read a map
• •Must be able to locate addresses within designated delivery area
• •Must be able to navigate multi-story buildings
• •Must be able to navigate private homes
• •Must be able to navigate other delivery sites
• •Must be able to carry product while navigating
• •Must be able to navigate adverse terrain
• •Must be able to navigate five or more flights of stairs
• •Must be able to deliver product by car
• •Must be able to deliver to door of customer
• •Must be able to deliver flyers and door hangers
• •Must be able to operate all equipment
• •Must be able to stock ingredients from delivery area to storage, work area, walk-in cooler
• •Must be able to prepare product
• •Must be able to receive and process telephone orders
• •Must be able to take inventory and complete associated paperwork
• •Must be able to clean equipment and facility approximately daily
• •Must be able to use a calculator
• •Must be able to use a computer keyboard
• •Must be able to use a touch screen
• •Must be able to use a pencil
• •Must be able to use a pen
• •Must be able to use a telephone
• •Must be able to use a calculator
• •Must be able to use TDD equipment
• •Must be able to use a pizza cutter
• •Must be able to use a pizza peel
• •Must be able to use a rolling cutter
• •Must be able to grasp cans
• •Must be able to grasp the phone
• •Must be able to grasp the pizza cutter
• •Must be able to grasp the pizza peel
• •Must be able to grasp pizza boxes
• •Must be able to shape pizza dough
• •Must be able to manipulate a pizza peel
• •Must be able to pinch
• •Must be able to push trays
• •Must be able to pull trays
• •Must be able to climb stairs
• •Must be able to climb a ladder
• •Must be able to bend forward at the waist
• •Must be able to squat
• •Must be able to reach above 72 inches
• •Must be able to reach down
• •Must be able to reach forward
• •Must be able to stand
• •Must be able to walk
• •Must be able to sit
• •Must be able to drive
• •Must be able to navigate
• •Must be able to work under stress
• •Must be able to deal with people
• •Must be able to make judgments
• •Must be able to make decisions
• •Must be able to analyze data
• •Must be able to compile data
• •Must be able to direct activities
• •Must be able to perform repetitive tasks
• •Must be able to work alone
• •Must be able to work with others
• •Must be able to meet strict quality control standards
• •Must be able to differentiate between hot and cold surfaces
• •Must have near and mid-range vision
• •Must have depth perception
• •Must have far vision
• •Must have night vision
• •Must have motor coordination
• •Must have eye-hand coordination
• •Must be able to comprehend written instructions
• •Must be able to give written instructions
• •Must be able to communicate verbally
• •Must be able to process orders over the phone
• •Must be able to process orders in person
• •Must be able to add
• •Must be able to subtract
• •Must be able to multiply
• •Must be able to divide
• •Must be able to make monetary change
• •Must have verbal skills
• •Must have writing skills
• •Must have telephone skills
• •Must have navigational skills
• •Must be able to read a map
• •Must be able to locate addresses
• •Must be able to navigate multi-story buildings
• •Must be able to navigate private homes
• •Must be able to navigate other delivery sites
• •Must be able to carry product
• •Must be able to navigate adverse terrain
• •Must be able to navigate five or more flights of stairs
• •Must be able to deliver product
• •Must be able to deliver to customer
• •Must be able to deliver flyers
• •Must be able to deliver door hangers
• •Must be able to operate equipment
• •Must be able to stock ingredients
• •Must be able to prepare product
• •Must be able to receive orders
• •Must be able to process orders
• •Must be able to take inventory
• •Must be able to complete paperwork
• •Must be able to clean equipment
• •Must be able to clean facility
• •Must be able to use a calculator
• •Must be able to use a keyboard
• •Must be able to use a touch screen
• •Must be able to use a pencil
• •Must be able to use a pen
• •Must be able to use a telephone
• •Must be able to use a calculator
• •Must be able to use TDD equipment
• •Must be able to use a pizza cutter
• •Must be able to use a pizza peel
• •Must be able to use a rolling cutter
• •Must be able to grasp cans
• •Must be able to grasp the phone
• •Must be able to grasp the pizza cutter
• •Must be able to grasp the pizza peel
• •Must be able to grasp pizza boxes
• •Must be able to shape pizza dough
• •Must be able to manipulate a pizza peel
• •Must be able to pinch
• •Must be able to push trays
• •Must be able to pull trays
• •Must be able to climb stairs
• •Must be able to climb a ladder
• •Must be able to bend forward at the waist
• •Must be able to squat
• •Must be able to reach above 72 inches
• •Must be able to reach down
• •Must be able to reach forward
• •Must be able to stand
• •Must be able to walk
• •Must be able to sit
• •Must be able to drive
• •Must be able to navigate
• •Must be able to work under stress
• •Must be able to deal with people
• •Must be able to make judgments
• •Must be able to make decisions
• •Must be able to analyze data
• •Must be able to compile data
• •Must be able to direct activities
• •Must be able to perform repetitive tasks
• •Must be able to work alone
• •Must be able to work with others
• •Must be able to meet strict quality control standards
• •Must be able to differentiate between hot and cold surfaces
• •Must have near and mid-range vision
• •Must have depth perception
• •Must have far vision
• •Must have night vision
• •Must have motor coordination
• •Must have eye-hand coordination
• •Must be able to comprehend written instructions
• •Must be able to give written instructions
• •Must be able to communicate verbally
• •Must be able to process orders over the phone
• •Must be able to process orders in person
• •Must be able to add
• •Must be able to subtract
• •Must be able to multiply
• •Must be able to divide
• •Must be able to make monetary change
• •Must have verbal skills
• •Must have writing skills
• •Must have telephone skills
• •Must have navigational skills
• •Must be able to read a map
• •Must be able to locate addresses
• •Must be able to navigate multi-story buildings
• •Must be able to navigate private homes
• •Must be able to navigate other delivery sites
• •Must be able to carry product
• •Must be able to navigate adverse terrain
• •Must be able to navigate five or more flights of stairs
• •Must be able to deliver product
• •Must be able to deliver to customer
• •Must be able to deliver flyers
• •Must be able to deliver door hangers
• •Must be able to operate equipment
• •Must be able to stock ingredients
• •Must be able to prepare product
• •Must be able to receive orders
• •Must be able to process orders
• •Must be able to take inventory
• •Must be able to complete paperwork
• •Must be able to clean equipment
• •Must be able to clean facility
• •Must be able to use a calculator
• •Must be able to use a keyboard
• •Must be able to use a touch screen
• •Must be able to use a pencil
• •Must be able to use a pen
• •Must be able to use a telephone
• •Must be able to use a calculator
• •Must be able to use TDD equipment
• •Must be able to use a pizza cutter
• •Must be able to use a pizza peel
• •Must be able to use a rolling cutter
• •Must be able to grasp cans
• •Must be able to grasp the phone
• •Must be able to grasp the pizza cutter
• •Must be able to grasp the pizza peel
• •Must be able to grasp pizza boxes
• •Must be able to shape pizza dough
• •Must be able to manipulate a pizza peel
• •Must be able to pinch
• •Must be able to push trays
• •Must be able to pull trays
• •Must be able to climb stairs
• •Must be able to climb a ladder
• •Must be able to bend forward at the waist
• •Must be able to squat
• •Must be able to reach above 72 inches
• •Must be able to reach down
• •Must be able to reach forward
• •Must be able to stand
• •Must be able to walk
• •Must be able to sit
• •Must be able to drive
• •Must be able to navigate
• •Must be able to work under stress
• •Must be able to deal with people
• •Must be able to make judgments
• •Must be able to make decisions
• •Must be able to analyze data
• •Must be able to compile data
• •Must be able to direct activities
• •Must be able to perform repetitive tasks
• •Must be able to work alone
• •Must be able to work with others
• •Must be able to meet strict quality control standards
• •Must be able to differentiate between hot and cold surfaces
• •Must have near and mid-range vision
• •Must have depth perception
• •Must have far vision
• •Must have night vision
• •Must have motor coordination
• •Must have eye-hand coordination
• •Must be able to comprehend written instructions
• •Must be able to give written instructions
• •Must be able to communicate verbally
• •Must be able to process orders over the phone
• •Must be able to process orders in person
• •Must be able to add
• •Must be able to subtract
• •Must be able to multiply
• •Must be able to divide
• •Must be able to make monetary change
• •Must have verbal skills
• •Must have writing skills
• •Must have telephone skills
• •Must have navigational skills
• •Must be able to read a map
• •Must be able to locate addresses
• •Must be able to navigate multi-story buildings
• •Must be able to navigate private homes
• •Must be able to navigate other delivery sites
• •Must be able to carry product
• •Must be able to navigate adverse terrain
• •Must be able to navigate five or more flights of stairs
• •Must be able to deliver product
• •Must be able to deliver to customer
• •Must be able to deliver flyers