General Manager(04710) - 119 N. Sheridan Ave.

Lead and oversee store operations as General Manager for a Domino’s Pizza location, ensuring cost, inventory, cash, and policy control while maintaining exceptional customer service. Manage staffing, paperwork, scheduling, product preparation, order processing, and adherence to quality standards. Drive profitability through cost controls, inventory management, marketing initiatives, and adherence to brand procedures. Develop and coach team members toward operational excellence, with a focus on training, timely communication, and accurate execution of tasks in a fast-paced pizza delivery environment. The role emphasizes leadership, multitasking, math accuracy, and the ability to manage store-wide responsibilities from inventory to customer relations, while supporting advancement opportunities within the franchise structure.