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Domino'sPosted 3 weeks ago
EXPIRED

General Manager(03577) - 644 Oak St.

On-siteEastman, Georgia, United States

Full TimeEnterprise

Job Summary

Manage all shift operations, including cost controls, inventory, cash handling, and customer relations. Set the example for the crew by adhering to all policies and procedures while ensuring store cleanliness, staffing, and adherence to standards. Process telephone and in-person orders, operate equipment, and prepare products from delivery areas to storage. Navigate delivery routes, carry pizzas and supplies, and deliver flyers while maintaining strict punctuality and attendance.

Required Qualifications

  • Valid driver's license with safe driving record meeting company standards
  • Access to insured vehicle which can be used for delivery
  • Ability to comprehend and give correct written instructions
  • Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
  • Must be able to make correct monetary change
  • Verbal, writing, and telephone skills to take and process orders
  • Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
  • Ability to enter orders using a computer keyboard or touch screen
  • Navigational skills to read a map, locate addresses within designated delivery area
  • Ability to navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product
  • Near and mid-range vision for most in-store tasks
  • Depth perception
  • Ability to differentiate between hot and cold surfaces
  • Far vision and night vision for driving
  • The ability to direct activities
  • The ability to perform repetitive tasks
  • The ability to work alone and with others
  • The ability to work under stress
  • The ability to meet strict quality control standards
  • The ability to deal with people
  • The ability to analyze and compile data
  • The ability to make judgements and decisions
  • Must be able to lift 50 pounds
  • Must be able to carry 30 pounds of pizza sauce
  • Must be able to carry 12 pounds of pizza dough trays
  • Must be able to push a stack of trays weighing up to 7.5 pounds
  • Must be able to climb a ladder
  • Must be able to navigate five or more flights of stairs
  • Must be able to perform forward bending at the waist
  • Must be able to crouch or squat
  • Must be able to reach above 72 inches
  • Must be able to stand for most tasks
  • Must be able to walk short distances
  • Must be able to sit for paperwork
  • Must be able to push trays on dollies
  • Must be able to operate all equipment
  • Must be able to stock ingredients from delivery area to storage, work area, walk-in cooler
  • Must be able to prepare product
  • Must be able to receive and process telephone orders
  • Must be able to take inventory and complete associated paperwork
  • Must be able to clean equipment and facility approximately daily
  • Must be able to use pencils/pens
  • Must be able to use computers
  • Must be able to use telephones
  • Must be able to use calculators
  • Must be able to use TDD equipment
  • Must be able to use a pizza cutter
  • Must be able to use a pizza peel
  • Must be able to deliver product by car
  • Must be able to deliver flyers and door hangers
  • Must be able to work in varying and sometimes adverse weather conditions
  • Must be able to work in in-store temperatures ranging from 36 degrees to 90 degrees and above
  • Must be able to work with sudden changes in temperature
  • Must be able to work with fumes from food odors
  • Must be able to work with exposure to cornmeal dust
  • Must be able to work in cramped quarters including walk-in cooler
  • Must be able to work with hot surfaces/tools up to 500 degrees or higher
  • Must be able to work with sharp edges and moving mechanical parts
  • Must be able to work with varying and sometimes adverse weather conditions when delivering product, driving and couponing
  • Must be able to talk and hear on telephone
  • Must be able to judge near and mid-range vision
  • Must be able to judge depth perception
  • Must be able to judge the ability to differentiate between hot and cold surfaces
  • Must be able to judge far vision and night vision
  • Must be able to judge the ability to direct activities
  • Must be able to judge the ability to perform repetitive tasks
  • Must be able to judge the ability to work alone and with others
  • Must be able to judge the ability to work under stress
  • Must be able to judge the ability to meet strict quality control standards
  • Must be able to judge the ability to deal with people
  • Must be able to judge the ability to analyze and compile data
  • Must be able to judge the ability to make judgements and decisions
  • Must be able to judge the ability to lift bulk product deliveries
  • Must be able to judge the ability to unload bulk product deliveries using a hand truck
  • Must be able to judge the ability to stack cases onto shelves up to 72 inches high
  • Must be able to judge the ability to carry large cans weighing 3 pounds 7 ounces
  • Must be able to judge the ability to carry pizza sauce weighing 30 pounds
  • Must be able to judge the ability to carry trays of pizza dough weighing approximately 12 pounds
  • Must be able to judge the ability to push trays which are placed on dollies
  • Must be able to judge the ability to navigate stairs
  • Must be able to judge the ability to climb a ladder
  • Must be able to judge the ability to perform forward bending at the waist
  • Must be able to judge the ability to stoop
  • Must be able to judge the ability to crouch or squat
  • Must be able to judge the ability to reach up, down and forward
  • Must be able to judge the ability to reach above 72 inches
  • Must be able to judge the ability to reach down
  • Must be able to judge the ability to reach forward
  • Must be able to judge the ability to operate all equipment
  • Must be able to judge the ability to stock ingredients
  • Must be able to judge the ability to prepare product
  • Must be able to judge the ability to receive and process telephone orders
  • Must be able to judge the ability to take inventory
  • Must be able to judge the ability to clean equipment and facility
  • Must be able to judge the ability to use pencils/pens
  • Must be able to judge the ability to use computers
  • Must be able to judge the ability to use telephones
  • Must be able to judge the ability to use calculators
  • Must be able to judge the ability to use TDD equipment
  • Must be able to judge the ability to use a pizza cutter
  • Must be able to judge the ability to use a pizza peel
  • Must be able to judge the ability to deliver product by car
  • Must be able to judge the ability to deliver flyers and door hangers
  • Must be able to judge the ability to work in varying and sometimes adverse weather conditions
  • Must be able to judge the ability to work in in-store temperatures ranging from 36 degrees to 90 degrees and above
  • Must be able to judge the ability to work with sudden changes in temperature
  • Must be able to judge the ability to work with fumes from food odors
  • Must be able to judge the ability to work with exposure to cornmeal dust
  • Must be able to judge the ability to work in cramped quarters including walk-in cooler
  • Must be able to judge the ability to work with hot surfaces/tools up to 500 degrees or higher
  • Must be able to judge the ability to work with sharp edges and moving mechanical parts
  • Must be able to judge the ability to work with varying and sometimes adverse weather conditions when delivering product, driving and couponing
  • Must be able to judge the ability to talk and hear on telephone
  • Must be able to judge the ability to judge near and mid-range vision
  • Must be able to judge the ability to judge depth perception
  • Must be able to judge the ability to judge the ability to differentiate between hot and cold surfaces
  • Must be able to judge the ability to judge far vision and night vision
  • Must be able to judge the ability to judge the ability to direct activities
  • Must be able to judge the ability to judge the ability to perform repetitive tasks
  • Must be able to judge the ability to judge the ability to work alone and with others
  • Must be able to judge the ability to judge the ability to work under stress
  • Must be able to judge the ability to judge the ability to meet strict quality control standards
  • Must be able to judge the ability to judge the ability to deal with people
  • Must be able to judge the ability to judge the ability to analyze and compile data
  • Must be able to judge the ability to judge the ability to make judgements and decisions
  • Must be able to judge the ability to judge the ability to lift bulk product deliveries
  • Must be able to judge the ability to judge the ability to unload bulk product deliveries using a hand truck
  • Must be able to judge the ability to judge the ability to stack cases onto shelves up to 72 inches high
  • Must be able to judge the ability to judge the ability to carry large cans weighing 3 pounds 7 ounces
  • Must be able to judge the ability to judge the ability to carry pizza sauce weighing 30 pounds
  • Must be able to judge the ability to judge the ability to carry trays of pizza dough weighing approximately 12 pounds
  • Must be able to judge the ability to judge the ability to push trays which are placed on dollies
  • Must be able to judge the ability to judge the ability to navigate stairs
  • Must be able to judge the ability to judge the ability to climb a ladder
  • Must be able to judge the ability to judge the ability to perform forward bending at the waist
  • Must be able to judge the ability to judge the ability to stoop
  • Must be able to judge the ability to judge the ability to crouch or squat
  • Must be able to judge the ability to judge the ability to reach up, down and forward
  • Must be able to judge the ability to judge the ability to reach above 72 inches
  • Must be able to judge the ability to judge the ability to reach down
  • Must be able to judge the ability to judge the ability to reach forward
  • Must be able to judge the ability to judge the ability to operate all equipment
  • Must be able to judge the ability to judge the ability to stock ingredients
  • Must be able to judge the ability to judge the ability to prepare product
  • Must be able to judge the ability to judge the ability to receive and process telephone orders
  • Must be able to judge the ability to judge the ability to take inventory
  • Must be able to judge the ability to judge the ability to clean equipment and facility
  • Must be able to judge the ability to judge the ability to use pencils/pens
  • Must be able to judge the ability to judge the ability to use computers
  • Must be able to judge the ability to judge the ability to use telephones
  • Must be able to judge the ability to judge the ability to use calculators
  • Must be able to judge the ability to judge the ability to use TDD equipment
  • Must be able to judge the ability to judge the ability to use a pizza cutter
  • Must be able to judge the ability to judge the ability to use a pizza peel
  • Must be able to judge the ability to judge the ability to deliver product by car
  • Must be able to judge the ability to judge the ability to deliver flyers and door hangers
  • Must be able to judge the ability to judge the ability to work in varying and sometimes adverse weather conditions
  • Must be able to judge the ability to judge the ability to work in in-store temperatures ranging from 36 degrees to 90 degrees and above
  • Must be able to judge the ability to judge the ability to work with sudden changes in temperature
  • Must be able to judge the ability to judge the ability to work with fumes from food odors
  • Must be able to judge the ability to judge the ability to work with exposure to cornmeal dust
  • Must be able to judge the ability to judge the ability to work in cramped quarters including walk-in cooler
  • Must be able to judge the ability to judge the ability to work with hot surfaces/tools up to 500 degrees or higher
  • Must be able to judge the ability to judge the ability to work with sharp edges and moving mechanical parts
  • Must be able to judge the ability to judge the ability to work with varying and sometimes adverse weather conditions when delivering product, driving and couponing
  • Must be able to judge the ability to judge the ability to talk and hear on telephone
  • Must be able to judge the ability to judge the ability to judge near and mid-range vision
  • Must be able to judge the ability to judge the ability to judge depth perception
  • Must be able to judge the ability to judge the ability to judge the ability to differentiate between hot and cold surfaces
  • Must be able to judge the ability to judge the ability to judge far vision and night vision
  • Must be able to judge the ability to judge the ability to judge the ability to direct activities
  • Must be able to judge the ability to judge the ability to judge the ability to perform repetitive tasks
  • Must be able to judge the ability to judge the ability to judge the ability to work alone and with others
  • Must be able to judge the ability to judge the ability to judge the ability to work under stress
  • Must be able to judge the ability to judge the ability to judge the ability to meet strict quality control standards
  • Must be able to judge the ability to judge the ability to judge the ability to deal with people
  • Must be able to judge the ability to judge the ability to judge the ability to analyze and compile data
  • Must be able to judge the ability to judge the ability to judge the ability to make judgements and decisions
  • Must be able to judge the ability to judge the ability to judge the ability to lift bulk product deliveries
  • Must be able to judge the ability to judge the ability to judge the ability to unload bulk product deliveries using a hand truck
  • Must be able to judge the ability to judge the ability to judge the ability to stack cases onto shelves up to 72 inches high
  • Must be able to judge the ability to judge the ability to judge the ability to carry large cans weighing 3 pounds 7 ounces
  • Must be able to judge the ability to judge the ability to judge the ability to carry pizza sauce weighing 30 pounds
  • Must be able to judge the ability to judge the ability to judge the ability to carry trays of pizza dough weighing approximately 12 pounds
  • Must be able to judge the ability to judge the ability to judge the ability to push trays which are placed on dollies
  • Must be able to judge the ability to judge the ability to judge the ability to navigate stairs
  • Must be able to judge the ability to judge the ability to judge the ability to climb a ladder
  • Must be able to judge the ability to judge the ability to judge the ability to perform forward bending at the waist
  • Must be able to judge the ability to judge the ability to judge the ability to stoop
  • Must be able to judge the ability to judge the ability to judge the ability to crouch or squat
  • Must be able to judge the ability to judge the ability to judge the ability to reach up, down and forward
  • Must be able to judge the ability to judge the ability to judge the ability to reach above 72 inches
  • Must be able to judge the ability to judge the ability to judge the ability to reach down
  • Must be able to judge the ability to judge the ability to judge the ability to reach forward
  • Must be able to judge the ability to judge the ability to judge the ability to operate all equipment
  • Must be able to judge the ability to judge the ability to judge the ability to stock ingredients
  • Must be able to judge the ability to judge the ability to judge the ability to prepare product
  • Must be able to judge the ability to judge the ability to judge the ability to receive and process telephone orders
  • Must be able to judge the ability to judge the ability to judge the ability to take inventory
  • Must be able to judge the ability to judge the ability to judge the ability to clean equipment and facility
  • Must be able to judge the ability to judge the ability to judge the ability to use pencils/pens
  • Must be able to judge the ability to judge the ability to judge the ability to use computers
  • Must be able to judge the ability to judge the ability to judge the ability to use telephones
  • Must be able to judge the ability to judge the ability to judge the ability to use calculators
  • Must be able to judge the ability to judge the ability to judge the ability to use TDD equipment
  • Must be able to judge the ability to judge the ability to judge the ability to use a pizza cutter
  • Must be able to judge the ability to judge the ability to judge the ability to use a pizza peel
  • Must be able to judge the ability to judge the ability to judge the ability to deliver product by car
  • Must be able to judge the ability to judge the ability to judge the ability to deliver flyers and door hangers
  • Must be able to judge the ability to judge the ability to judge the ability to work in varying and sometimes adverse weather conditions
  • Must be able to judge the ability to judge the ability to judge the ability to work in in-store temperatures ranging from 36 degrees to 90 degrees and above
  • Must be able to judge the ability to judge the ability to judge the ability to work with sudden changes in temperature
  • Must be able to judge the ability to judge the ability to judge the ability to work with fumes from food odors

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