General Manager(02122) - 1657 Doman Dr

Operate all equipment, stock ingredients from delivery to storage and walk-in cooler, and prepare products. Receive and process telephone and walk-up customer orders, then deliver product by car to the customer's door. Maintain food and product accuracy, manage inventory and labor accountability, and handle all cash transactions with precision. Coach and train all employees across all areas while ensuring the store remains clean and professionally run. This role mirrors the Assistant Manager position and requires full responsibility for store operations and team development.