General Food Service

General Food Service Worker responsible for setting up dining/kitchen areas, preparing foods and beverages, serving customers, and performing cashier duties as needed. Duties include operating and cleaning equipment, replenishing items, maintaining sanitation, stocking supplies, assisting in food preparation, and performing miscellaneous job-related tasks as assigned. Requires basic reading and math skills and a High School diploma or equivalent preferred. Located at the Emergent BioSolutions Dining Center in Lansing, MI; on-site, part-time role focused on delivering friendly, efficient service.