General Assistant

Prepare, service, and present food to a high standard while maintaining cleanliness and hygiene across kitchen and service areas. Assist with food labelling, temperature checks, and allergen controls to ensure pupil safety, and provide excellent customer service to pupils, staff, and visitors. Set up and clear service areas, follow all food safety and safeguarding procedures, and contribute to hospitality events or out-of-hours functions as needed. This role supports Holroyd Howe's mission to deliver fresh, innovative catering services tailored to children of all ages in independent schools and colleges.