FULL TIME MEAT CLERK

Greet customers and employees with professionalism while maintaining a clean, organized appearance and work area. Process and stock meat items according to store policy, monitor cooler and freezer temperatures, and ensure proper product rotation for freshness. Keep sales areas, backrooms, and coolers sanitized, maintain wash utensils, and inspect floor conditions to guarantee customer and employee safety. Report any safety risks, theft, or fraud immediately. Assist the department manager in meeting gross profit, shrink, and sales goals while upholding Renfroe's mission statement. This role requires standing, walking, bending, lifting 50 pounds, and working full-time hours.