Full Time Line Cook - Sports & Social - Greensburg
On-siteGreensburg, Pennsylvania, United States
Job Summary
Prepare, portion, and cook all food items from standardized recipes while maintaining high quality and adhering to ticket time requirements. Ensure kitchen stations are ready for anticipated business levels, assist fellow staff, and consistently meet sanitation guidelines during daily cleaning duties. Handle high-volume cooking and plating in a fast-paced environment while working hands-on with kitchen personnel to ensure safe, timely food service. Follow all appropriate procedures under the supervision of culinary management and coordinate with other departments to promote teamwork. Occasionally interact directly with guests and perform additional duties as assigned.
Required Qualifications
- Must be available evenings and weekends
- Must be able to work in smoke filled environments
- Must be RAMP and Serv-Safe certified
- Required to work nights, weekends, and/or holidays
- High school diploma or equivalent or equivalent work experience in food service
- Ability and willingness meet the applicant's schedules when needed
- Carrying or lifting items weighing up to 75 pounds
- Ability to stand for long periods of times without sitting or leaning
- Ability to climb, bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels
- Use of going up and down 31 stairs multiple times per day and elevators
- If offered a position, we require successful completion of a pre-employment background check
Desired Qualifications
- English major preferred
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