Full Time Cook
$40,040,000–$42,640,000 year
On-siteBillerica, Massachusetts, United States
Billerica, Massachusetts, United StatesOn-siteFull Time$40,040,000–$42,640,000 yearLarge
Full TimeLarge
Job Summary
Prepare nutritious meals for residents in accordance with federal, state, and local standards while operating kitchen equipment safely. Establish food production lines to ensure timely meal service and maintain positive interactions with families and potential residents. Follow all dietary procedures and supervise personnel to uphold quality food service standards. This standing position requires lifting up to 50 lbs and offers stable hours with comprehensive benefits including medical, vision, dental, and a 401k match.
Required Qualifications
- High school diploma or equivalent
- 2 years of dietary experience
- Knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations
- Leadership ability
- Willingness to work harmoniously with and supervise professional and non-professional personnel
- Ability to lift up to 50 lbs
- Ability to stand in one place for extended periods of time
Desired Qualifications
- Culinary Arts training
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