Full-Time Cook (6am-2:30pm)
On-siteBettendorf, Iowa, United States
Job Summary
Support the culinary team by following cleaning and sanitizing standards and ensuring all kitchen items are properly stored. Prepare a variety of hot and cold dishes daily using chef-approved recipes while monitoring food quality, managing portions, and acting quickly to ensure every plate meets service excellence. Collaborate with Chefs and Food & Beverage Directors to gain hands-on experience in a professional kitchen, adhering to proper sanitation and waste control practices. This role includes a 6am to 2:30pm shift within The Summit of Bettendorf, a WellSpire Community for Healthy Living.
Required Qualifications
- Must be able to lift 50 lbs
- Must be available for weekend shifts
- Valid driver's license
Desired Qualifications
- Bachelor's degree
- Excellent communication skills
- Strong attention to detail
- Demonstrated leadership in cross-functional teams
- Must be able to effectively lead and coach others
- Strong interpersonal skills
- Ability to work in a fast-paced environment
- Experience with food safety and sanitation standards
- Knowledge of culinary techniques and menu planning
- Ability to manage inventory and control costs
- Experience with POS systems
- Forklift certification
- Culinary degree or certification
- Experience in a high-volume kitchen
- Ability to work independently and as part of a team
- Strong organizational skills
- Ability to multitask
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
- Ability to work in a fast-paced environment
- Experience with food preparation and plating
- Knowledge of food cost control
- Experience with menu development
- Ability to work with diverse teams
- Strong problem-solving skills
- Experience with food safety regulations
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