FULL TIME CAKE DECORATOR TRAINEE

Greet customers and employees with professionalism while maintaining a clean, organized impression through appearance and work area conditions. Assist the department manager in developing an atmosphere focused on exceeding customer service, safety, and cleanliness goals, including monitoring product temperatures and ensuring proper rotation for freshness. Learn to prepare and stock baked goods according to store policy, maintain sanitized utensils, and report any safety risks or illegal activity. Perform physical tasks such as standing long periods, walking, bending, and lifting 50 pounds or more to ensure safe product conditions and floor safety for all.