FT Dishwasher

Cleans, washes, and sanitizes dishes while maintaining dish washing stations, tools, and equipment. Maintains cleanliness of floors, work tables, bathrooms, and other assigned areas, disposing of trash and recycled materials properly. Performs routine and non-routine deep cleaning jobs as assigned. Assists with fundamental food prep and cooking tasks as needed. Complies with nutrition and sanitation regulations and safety standards. Answers and reports to Kitchen Managers instructions. Maintain a positive and professional approach with coworkers and customers. Entry level position. Wages $14/hr-$16/hr plus pooled tips after 90 days. Shifts include 7 am to 2 pm or 1 pm to 9:30 pm with weekend availability required.