Fry Cook
$43,680–$49,920 year
On-siteBinghamton, New York, United States
Job Summary
Bread and fry signature chicken dishes to order while maintaining precision and consistency. Execute daily heavy prep tasks to keep service flowing and follow recipes to ensure every dish meets high quality standards. Collaborate with the kitchen crew during peak hours while upholding strict hygiene and food safety protocols. This role offers flexible scheduling during the 32-week school term with up to 20 weeks off, plus competitive hourly pay and monthly bonus potential. Join a supportive team in a vibrant Middle Eastern–Mediterranean fusion kitchen with clear opportunities for growth.
Required Qualifications
- Proven experience in a fast-paced kitchen
- Experience with fry stations
- Experience with hand-breaded items
- Strong attention to detail
- Focus on speed
- Focus on accuracy
- Focus on consistency
- Ability to work well in a team setting
Desired Qualifications
- Passion for bold, flavorful dishes
- Appreciation for dishes made fresh to order
- Appreciation for dishes made with love
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