Front of the House

Front of the House roles include Cashier, Front Window Attendant, and Ice Cream Station Attendant. Responsibilities include taking orders and processing payments, handing orders to guests and providing items like condiments and utensils, keeping dining areas clean and in line with health codes, ensuring the correct and timely delivery of food, greeting customers to deliver a hospitable guest experience, and supervising or assisting with outdoor space upkeep. The position offers thorough training and opportunities for cross-training into other front-of-house roles, with flexible hours and a scholarship opportunity and local attraction passes mentioned in the posting.