Front of House Manager - Uchi Denver
On-site · Denver, Colorado, United States
Job Summary
Front of House Manager at Uchi Denver leads daily restaurant operations, guiding service teams, developing staff, and upholding Hai Hospitality’s hospitality standards. Works with General Manager and Assistant General Manager to sustain service excellence, foster staff growth, and embed the company culture while offering internal career advancement opportunities across markets. Roles emphasize leadership, mentorship, and the craft of great service within a multi-concept restaurant group; benefits include health/dental/vision, 401k, dining discounts, and inclusive employment practices. The Denver location operates in a dynamic, fast-paced hospitality setting with E-Verify participation where applicable.
Required Qualifications
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues, and comply with safety guidelines and standards
- Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
- Ability to stand and walk for extended periods
- Bend, stoop, and reach to access various areas and items
- Ability to work in a fast-paced, high-pressure environment
- Maintain a professional and hygienic appearance, including proper uniform and personal grooming
- Understand directives and communicate effectively with Leadership and coworkers
- Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
- E-Verify participation in AZ/FL locations as described in the posting
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