Front Crew - Ono 524
$33,280–$33,280 year
On-site · Maricopa, Arizona, United States
Job Summary
Front Crew at Ono Hawaiian BBQ responsible for delivering a positive dining experience through exceptional customer service, taking orders, operating the POS system, cash handling, and maintaining a clean, safe store environment. Duties include greeting customers, promoting marketing promotions and new product items, serving food, performing cashier close-out procedures, and ensuring regular attendance, with flexibility for either part-time or full-time shifts. The role requires a Food Handler Card, basic math, strong English communication, reliable transportation, and a focus on customer service in a fast-c casual setting.
Required Qualifications
- Food Handler Card required by the state or local health department
- Basic math skills
- Proficient English written and verbal communication skills
- Excellent customer service skills
- Reliable transportation is required
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