Front Crew - Ono 217
$41,600–$41,600 year
On-site · Modesto, California, United States
Job Summary
Front Crew at Ono Hawaiian BBQ: deliver a positive dining experience by greeting customers, taking orders, operating the POS system, handling payments, and maintaining a clean, safe environment. Responsibilities include complying with health codes, following company policies, promoting marketing promotions and new products, ensuring punctual attendance, and performing other duties as assigned. Must have a Food Handler Card and strong customer service, math, and communication skills; multiple shifts available including part-time and full-time; benefits include medical/dental/vision, 401(k) matching, meal discounts, paid sick time, and EAP.
Required Qualifications
- Food Handler Card required by state or local health department
- Basic math skills
- proficient English written and verbal communication
- Excellent customer service skills
- Reliable transportation
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