Front Crew - Ono 097
$41,600–$41,600 year
On-siteLake Forest, California, United States
Job Summary
Greet customers, take orders, and operate the Point-of-Sale (POS) system while handling payments and serving food. Ensure compliance with health codes, safety procedures, and company policies by performing daily and weekly cleaning, sanitizing, and maintaining a safe environment. Promote marketing promotions and new product items to guests. Execute cashier closing and daily closing procedures at the end of each shift. Maintain regular attendance and perform other duties as assigned. Requires a Food Handler Card, basic math skills, and reliable transportation. Part-time or full-time roles available with competitive hourly pay starting at $20.
Required Qualifications
- Food Handler Card required by the state or local health department
- Basic math skills
- Proficient English written and verbal communication skills
- Excellent customer service skills
- Reliable transportation is required
- Maintain regular and punctual attendance
- Understand and comply with health codes and safety procedures
- Understand and comply with company policies and procedures
- Understand and comply with Front Crew Training Guideline
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