Front Crew - Ono 052
$41,600–$41,600 year
On-site · Paramount, California, United States
Job Summary
Front Crew at Ono Hawaiian BBQ provides essential guest service including greeting and assisting customers, taking orders, operating the POS system, handling payments, and ensuring a clean, safe dining environment. Responsibilities include promoting marketing promotions and new product items, managing cashier-close procedures, maintaining store cleanliness, and adhering to health codes and company policies. The role requires good customer service, basic math, reliable transportation, and the ability to work in a fast-paced, casual restaurant setting. Physical duties include standing for extended periods and lifting up to 50 lbs. This position may be part-time or full-time and offers benefits such as health insurance, retirement savings with 401(k) matching, paid sick time, and employee discounts.
Required Qualifications
- Food Handler Card required by the state or local health department.
- Basic math skills, proficient English written and verbal communication skills.
- Excellent customer service skills.
- Reliable transportation is required.
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