Front Crew - Ono 050
$41,600–$41,600 year
On-site · Hemet, California, United States
Job Summary
Front Crew at Ono Hawaiian BBQ provides a positive dining experience by delivering excellent customer service, taking orders, operating the POS system, and maintaining a clean, safe environment. Responsibilities include greeting customers, assisting with orders, promoting marketing promotions and new product items, handling payments, serving food, and performing cashier closing and daily closing procedures. The role requires complying with health codes and safety procedures, adhering to company policies, and maintaining regular attendance. Available as part-time or full-time. Benefits include health insurance options, 401(k) matching, paid time off, meal discounts, and EAP.
Required Qualifications
- Food Handler Card required by state or local health department
- Basic math skills
- proficient English written and verbal communication
- Excellent customer service skills
- Reliable transportation is required
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