Front Crew - Ono 045

Front Crew at Ono Hawaiian BBQ — provide exceptional customer service, take orders, operate the POS system, and maintain a clean, safe dining environment. Responsibilities include greeting customers, assisting with orders, promoting marketing promotions and new products, handling payments, serving food, completing cashier closing tasks, and maintaining daily cleaning and sanitation. Must understand health codes and company policies, follow Front Crew Training Guidelines, maintain regular attendance, and perform other duties as assigned. Qualifications include a Food Handler Card, basic math skills, proficient English, reliable transportation, and excellent customer service. This role offers benefits such as medical/dental/vision, 401(k) matching, paid sick time, meal discounts, and an employee perks program. The position is available as part-time or full-time in Riverside, CA, with in-person work expectations.