Fresh Cut Produce Clerk
On-site · Denver, Colorado, United States
Job Summary
As a Fresh Cut Produce Clerk, you’ll be hands-on with fresh fruits and vegetables—slicing, dicing, and packaging produce to perfection. You’ll check for freshness, maintain clean and organized prep areas, and create attractive displays that delight our customers. You’ll also assist with inventory management, restocking, and customer service. This role is active and fast-paced, ideal for someone who enjoys working with food, has a positive attitude, and thrives in a team-oriented environment. If you take pride in your work and believe food brings people together, you’ll feel right at home here. Responsibilities include Food Prep Experience, Knife Skills & Safety, Freshness Standards, Customer Service, Multitasking, Cleanliness, Physical Capability, and Teamwork. Benefits include competitive wages paid weekly, flexible schedules, health and welfare benefits, vacation/PTO, and more.
Required Qualifications
- Food Prep Experience: Prior experience in grocery, food service, or produce prep preferred
- Knife Skills & Safety Awareness: Comfortable using knives and other prep tools with attention to safety and precision
- Freshness Standards: Ability to identify quality produce and follow food safety and handling guidelines
- Customer Service: Friendly and helpful attitude with the ability to assist customers and communicate clearly
- Multitasking & Time Management: Capable of juggling multiple tasks efficiently in a fast-paced environment
- Cleanliness & Organization: Commitment to maintaining a clean, sanitary, and organized workspace
- Physical Capability: Ability to stand for extended periods and lift up to 40 lbs. with or without accommodation
- Teamwork: Willingness to support fellow associates and contribute to a positive store culture
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