Fresh Cut Produce Clerk
On-site · Yakima, Washington, United States
Job Summary
Fresh Cut Produce Clerk: hands-on with fresh fruits and vegetables—slicing, dicing, and packaging produce; check for freshness and maintain clean, organized prep areas; create attractive displays; assist with inventory management and restocking; provide friendly customer service in a fast-paced, team-oriented environment. Requires food prep experience or familiarity with knives and food safety standards; ability to stand for long periods and lift up to 40 lbs; strong multitasking, time management, and cleanliness skills; teamwork-oriented attitude.
Required Qualifications
- Food Prep Experience preferred
- Knife Skills & Safety Awareness
- Freshness Standards
- Customer Service
- Multitasking & Time Management
- Cleanliness & Organization
- Physical Capability: able to stand for extended periods and lift up to 40 lbs.
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