Foodservice Worker K-12 School Dining
On-site · Atlanta, Georgia, United States
Job Summary
Foodservice Worker roles in a K-12 school dining setting include diverse positions such as Cooks, Dishwashers/Utility, and Cashiers in a busy school cafe. Responsibilities span plating and presentation following chef menus, kitchen prep, dish room sanitation, inventory/portioning, and exceptional guest service using POS systems. Emphasis on hospitality, teamwork, a positive attitude (SMILE), and willingness to train. Roles offer full- and part-time schedules with no nights or weekends, Daily Pay option, and a focus on restaurant-style hospitality within a school dining environment.
Required Qualifications
- Experience desired but training available
- Hospitality-driven
- Willing to roll up sleeves and contribute where needed
- Strong work ethic and SMILE
- Ability to work in a TEAM environment
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