Food Services Supervisor - F&B Executive
On-site · Chandigarh, Chandigarh, India
Job Summary
Food Services Supervisor responsible for overseeing dining-room operations, ensuring optimum service, maintaining grooming and attire standards, completing opening/closing duties, managing inventory and supplies, and ensuring safety and quality. Assists management with hiring, training, scheduling, evaluating, counseling, and motivating staff; acts as a role model and enforces the Guarantee of Fair Treatment/Open Door Policy. Drives improvements in efficiency, productivity, quality, safety, and cost-savings while upholding company policies and guest-focused service. Requires strong communication, teamwork, problem-solving, and a commitment to hospitality excellence.
Required Qualifications
- Education: High school diploma or GED equivalent
- Related Work Experience: At least 2 years of related work experience
- Supervisory Experience: At least 1 year of supervisory experience
- License or Certification: None
Desired Qualifications
- High school diploma or GED equivalent
- 2+ years related work experience
- 1+ year supervisory experience
- No license or certification required
- Full-time employment
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