Food Services Representative I-Atlantic Health Morristown Medical Center-Part Time

Responsible for preparing and/or serving foods in hospital food service environments; prepares salad items, hot foods, and/or cold foods, and assists in bakery items; serves hospital patients and patrons; assembles and delivers meal trays, restocks workstations, collects soiled dishes, and maintains sanitation; monitors food lines for quality and safety, informs leadership of safety issues, interacts with patients to take meal orders, and supports tray-line operations; maintains high standards of food presentation and preparation.