Food Services Leader
$29,453–$42,806 year
On-site · Haubstadt, Indiana, United States
Job Summary
Shift Leaders supervise employees and overall restaurant operations; require strong customer service, ability to assist managers, and flexibility to work nights/days/weekends/holidays. Must be proficient with calculator/computer, support PFJ’s commitment to quality and customer service, and maintain a customer-focused culture. Background check is required; offers benefits including medical/dental/vision, 401(k), flexible spending accounts, adoption assistance, tuition reimbursement, and weekly pay.
Required Qualifications
- Previous experience or working knowledge of restaurant operations
- Incredible customer service skills
- Proficiency with a calculator, computer, and other equipment
- Ability to work as part of a team
- Flexible schedule including nights, days, weekends, holidays
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