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A A A APosted 3 weeks ago

Food Services

$35,360–$37,440 year

On-siteCanton, Michigan, United States or Canton, Massachusetts, United States

Full TimeEntry LevelHigh School Or Equivalent

Job Summary

Prepare and distribute food while adhering to a daily schedule, assigned checklists, and miscellaneous tasks. Maintain food service safety certification and demonstrate stamina for physically demanding shifts. Work full-time hours (40 per week) with a rotating schedule covering evenings, days, and weekends. This entry-level role reports to the Food Services Director and Chef, with a preference for candidates possessing prior food service experience and strong problem-solving skills.

Required Qualifications

  • High School Diploma, or equivalent
  • Ability to do math- addition, subtraction, multiplication, division
  • Ability to read and write English
  • Must either be or willing to be certified in food service safety
  • Stamina and endurance for physically demanding business days
  • Excellent problem solving and interpersonal skills

Desired Qualifications

  • Prior food service experience

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