Food Service Worker

Supervise inmate labor and team members during food preparation and service shifts in a correctional facility kitchen. Prepare, assist, or instruct staff in cooking and serving meals according to assigned menus, recipes, and work instructions while utilizing various kitchen equipment. Ensure all food is stored properly in a sanitary manner and follow strict food safety regulations for sanitation and handling. Serve food during planned meal schedules, maintain clean work areas by cleaning refrigerators, cooking equipment, and floors, and perform duties such as sweeping, mopping, and dishwashing. Train other food service workers and promote a healthy, safe environment for employees and inmates. This role requires standing for extended periods and includes physical demands like lifting and bending.