Food Service Worker

Supervise inmate labor and team members during food preparation and service shifts in a correctional facility kitchen. Prepare, assist, or instruct workers in cooking quality foods according to menus, recipes, and work instructions while utilizing kitchen equipment to meet nutritional needs. Ensure all food is stored properly in a sanitary manner and follow strict food safety regulations for sanitation and handling. Serve food during planned meal schedules, maintain clean work areas by cleaning refrigerators, equipment, and floors, and manage garbage collection. Train other food service workers and promote a healthy, safe environment for employees and inmates. This role requires standing for extended periods and includes physical demands such as lifting and bending.