Food Service Worker (Per diem)
$35,360–$38,459,200 year
On-siteMachias, Maine, United States
Job Summary
Assist with meal preparation, food portioning, and serving residents in a courteous manner. Prepare dining areas before meals, clean up afterward, and wash dishes, utensils, cookware, and kitchen equipment. Maintain cleanliness and sanitation standards throughout the kitchen and dining areas, store food and supplies properly, and follow food safety, infection control, and workplace safety procedures. Work collaboratively with the dietary team to meet daily operational needs. Join our supportive team environment with flexible per diem scheduling and early wage access via Tapcheck.
Required Qualifications
- Ability to effectively understand and communicate verbally and in writing, in English
Desired Qualifications
- Previous food service, dietary, or customer service experience
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