Food Service Worker - Nutrition Services team
$20,060–$30,510 year
On-site · Tacoma, Washington, United States
Job Summary
The Food Service Worker in Nutrition Services will perform various cashiering and grill cook duties, providing excellent customer service while ensuring that patients, families, and visitors have optimal nutritional experiences. Candidates should have a high school diploma or equivalent and a current Washington State Food Handlers Card. Previous experience in food service, whether institutional or restaurant, is preferred.
Required Qualifications
- High school graduate or equivalent preferred
- Current Washington State Food Handlers Card within seven (7) days of hire
Desired Qualifications
- Previous experience in institutional or restaurant food service
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