Food Service Worker
$52,915–$65,229 year
On-site · Mount Vernon, Washington, United States
Job Summary
Food Service Worker/Cashier in a school kitchen: assist in daily preparation and serving of meals in the school lunch program under the Head Cook and Food Service Supervisor; operate Food Service cash registers, POS computers, and record meal participation using rosters; perform cleanup duties; 2.5 hours per day, 180 work days/year; requires a high school diploma or equivalent and a current food handlers permit; position described within the Classified Personnel, bargaining-unit context.
Required Qualifications
- High school diploma or equivalent
- Current food handlers permit
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