Food Service Worker/Kitchen Helper/Dietary Aide
$33,280–$33,280 year
On-siteLa Crescent, Minnesota, United States
Job Summary
Assist with food preparation, including chopping vegetables and preparing salads, and serve meals to residents according to dietary needs and portion sizes. Clean and sanitize kitchen equipment, utensils, and dining areas while following food safety and sanitation guidelines. Interact positively with residents, staff, and guests to provide excellent customer service. Perform all other duties as assigned. Residency within the service area is required, and current ServSafe or Food Handler certification is required based on State/County law. This role supports HCSG's commitment to enhancing resident experiences in long-term care facilities.
Required Qualifications
- Compliance with COVID-19 vaccination policies
- Must be able to lift/carry a maximum of 30 pounds
- Must be able to push/pull a maximum of 50 pounds
- Must be able to stand, sit, bend and walk for extended periods
- Must be able to perform routine, repetitive tasks continuously
- Must be able to work around food and cleaning products
- Current ServSafe or Food Handler certification
- Residency within the service area
Desired Qualifications
- High school diploma or equivalent
- Previous experience in food service or kitchen environment
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.