Food Service Tech - PT
On-site · Cape Girardeau, Missouri, United States
Job Summary
Food Service Tech I performs non-cooking tasks at Mercy Hospital Southeast, including washing dishes, cold prep, salad production, serving, cashier duties, tray passing, loading carts, general cleaning, and receiving. Located in Cape Girardeau, MO, this part-time role (20 hours/week) requires a high school diploma or equivalent (preferred) and at least 1 year of experience in a service-related environment. The position emphasizes courteous interaction with patients, guests, team members, and hospital personnel, punctual attendance, and ability to work with a variety of foods; English literacy is required. Mercy offers benefits and opportunities for growth within a caring, collaborative team.”,
Required Qualifications
- High School Diploma or Equivalent (preferred)
- Minimum of 1 year experience in a service-related environment/industry
- Ability to read, write and speak English
- Part-Time schedule: 20 hours per week
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