Food Service Supervisor
On-siteVancouver, British Columbia, Canada
Job Summary
Ensure diet orders are compliant and meet nutritional care provisions for inpatients and outpatients using nutrition software. Act as the liaison between Clinical Nutrition and Food Services by visiting patients to obtain diet-related information, identifying food preferences and tolerances, and charting meal intake in medical records. Oversee daily food service in assigned areas by supervising designated staff, maintaining staffing schedules, and participating in quality assurance activities to uphold food standards. Maintain excellent customer relations through effective communication with all staff levels. This role supports a client and family-centered model of care within Vancouver Coastal Health's internal operations.
Required Qualifications
- Graduation from a recognized two-year program in Food Service Supervision
- one year's recent, related experience
- Food Safe Certificate
- Ability to supervise
- Ability to communicate effectively both verbally and in writing
- Ability to deal with others effectively
- Physical ability to carry out the duties of the position
- Ability to organize work
- Ability to operate related equipment
- Successful applicants may be required to complete a Criminal Records Review Check
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.