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Richmond Center1 week ago

Food Service Supervisor

$60,000–$60,000 year

On-site · Staten Island, New York, United States

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Large

Job Summary

Plans, assigns & inspects the work of Food Service Staff; schedules and assigns staff to prepare department payroll for data entry; orders all food supplies and equipment for the department; monitors invoices for compliance with bids to maintain high-quality, cost-efficient service; charts dietetic progress for Residents at least quarterly to meet care plan goals, as required; coordinates and plans food preparation activities for special events.

Required Qualifications

  • Minimum of a high school diploma or equivalent.
  • Prior experience in Long Term Care is required
  • Prior experience working in a fast-paced cooking environment.
  • Strong knowledge of the practices utilized in large scale & therapeutic food prep.
  • Solid leadership and supervisory skills.
  • Excellent communication skills.
  • Must be able to work as a team member.
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$60k – $60k / yr

Food Service Supervisor · Richmond Center

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